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Massachusetts’ New Composting Rules: What They Really Mean

Boston-Globe[1]Boston Globe Magazine: Massachusetts’ New Composting Rules: What They Really Mean, by Chris Burdik

 

As of Oct. 1,Massachusetts has banned any establishment that creates a ton or more of food waste per week from sending as much as a carrot peel to the state’s rapidly dwindling available landfills. Despite a recycling rate topping 40 percent, Massachusetts businesses and households still toss about 6.5 million tons of garbage every year — enough to fill up Fenway Park 74 times.